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SAFEED-PAP WORKSHOP
DETECTION, IDENTIFICATION AND QUANTIFICATION OF PROCESSED ANIMAL PROTEINS (PAPs) IN FEEDINGSTUFFS
15 th – 16 th May 2008
Vilnius, Lithuania
AGENDA
Day 1 – 15 th May 2008
| 9:00 – 9:15 | Introduction of the Workshop and SAFEED-PAP project Dr Vincent Baeten, CRA-W, Belgium |
| 9:15 – 9:45 | Presentation of official method 126/2003/EC Mr Jan Sten Jorgensen, PDIR, Denmark |
| 9:45 – 10:15 | Presentation of microscopy in General and proposal of a new protocol for quantification of fishmeal in compound feed Dr Pascal Veys, CRA-W, Belgium |
| 10:15 – 10:45 | Coffee break |
| 10:45 – 11:15 | State of the Art ”Identification of animal protein” by alternative techniques Dr Scott Reaney, VLA, United Kingdom |
| 11:15 – 11:45 | Presentation of the International Association of Feedstuff Analysis – Section Feedstuff Microscopy, IAG Dr Inge Paradies-Severin, LUFA Nord West, Germany |
| 11:45 – 12:30 | Presentation of the participants and state of the art of the analytical method in Eastern countries Marina Sysoeva, CNMVL, Russia |
| 12:30 – 13:30 | Lunch |
| 13:30 – 17:00 | Training session 1 (J.S. Jorgensen, P. Veys, I. Paradies-Severin) Demo of the Aries decision support system |
| 19:00 | Dinner (Hotel ARTIS) Day 2 – 16 th May 2008 |
| 9:00 – 10:15 | Training session 2 (J.S. Jorgensen, P. Veys, I. Paradies-Severin) |
| 10:15 – 10:45 | Coffee break |
| 10:45 – 12:00 | Training session 2 (J.S. Jorgensen, P. Veys, I. Paradies-Severin) |
| 12:00 – 12:30 | Conclusion of the workshop |
